Date(s) - 10/07/2016
3 Courses for £13.95 all day Sunday.
Sunday Lunch Menu
Soup of the Day served with Crusty Bread
Funghi Ripieni or Funghi Stilton
(Tuna, Olives, Capers & Anchovies)
(Mozzarella & Tomatoes)
Lamb Shank Henry
(Slow Cooked served with Gravy & Mint Sauce)
Roast of the Day
Salmon fillet in a Prawn Sauce
Any Pizza or Pasta
All main meals are served with fresh vegetables and chef’s potatoes of the day.
Mixed Ice Cream
Selection of Italian Cheeses (£2.50 supplement)