Fresh mushroom stuffed with breadcrumbs, wine, parsley and garlic

Fresh mushroom stuffed with breadcrumbs, wine, parsley and garlic and topped with Stilton Cheese

Hors d’oeuvres plate filled with goodies served with crusty bread

Seasoned melon topped with slices of parma ham

Served with coulis sauce

Golden fried squid with tartare sauce

Homemade liver pate served with garlic bread and cranberry sauce

Chicken liver in red wine, onions and chilli sauce

Slices of mountain cured beef topped with flakes of onion and fresh parmesan cheese.

Traditional dish served with bread

Slices of tomato, mozzarella, dressed with olive oil and Balsamic vinegar.

Slowly cooked in our secret BBQ sauce

Chunky tuna salad, egg, olives, capes and anchovies

Shrimp in a butter and garlic sauce served with toast.

Spicy wings with chilli sauce

Brie coated in breadcrumbs and deep fried

Prawns, tuna and garlic

Olives and anchovies

Fresh slices of mushrooms.

Cheese and tomato

Ham and mushroom

A touch of everything

A folded pizza filled with a touch of everything, finished with tomato sauce.

Lots of spicy sausage

Ham, salami and pineapple

Topped with parma ham

No tomato, topped with mozzarella, parmesan cheese, asparagus and smoked salmon

Mushroom, onions, capers, olives and peppers

Ham, Olive, mushroom and red onions

Spicy beef, chilli and salami

Salmon, prawns and lumpfish caviar

Speck, stilton and rocket salad

A classic

Pasta tubes filled with savoury meat and spinach

Tossed with smoked salmon, cream and tomato

Tomato, chilli and spicy salami

Four cheese sauce

Smoked bacon, ham, tomato, cream and white wine

Chicken, mushroom, tomato and cream

Pasta parcels filled with wild mushroom in Asparagus, cream, ham and porcini sauce.

Salami, stilton, chilli, onion in a cream and tomato sauce.

Bolognese sauce, mushroom and cream.

Mushroom, ham and cream

Pasta in a cream, bacon and egg sauce

Tomato, capers, anchovies and chilli

Bolgnese sauce, meat ball and cream

Mix seafood, tomato and cream

Chicken and Mushrooms

Spinach and ricotta filled pasta in a cream and mushroom sauce.

Breast of chicken cooked in a rich tomato sauce, wine, peppers, onions and mushroom sauce

Breadcrumbed breast of chicken

Breast of chicken in mushroom and cream sauce

Chicken breast in a marsala sauce with parma ham and cheese

Chicken with onions, mushroom and French mustard sauce

Chicken breast in a pepper, tomato and chilli sauce

Chicken served on a bed of rice

Sirloin steak with garlic, olives and sun-dried tomato

Sirloin in French mustard, onions and mushroom sauce

Sirloin steak cooked in a brandy and pepper sauce

in a stilton and cream sauce

in a brandy and pepper sauce

in a pepper, onion, tomato, mushroom and cream sauce

in a rich port and pate sauce

served with a creamy shrimp sauce

Fillet of seabass in a ginger, spring onion and white wine sauce

with tomato and garlic

with tomato, onions and chilli

with stilton and mushrooms

with sea salt and black olives

Home made fish fillet served with chips and peas.

Home made chicken fillet served with chips and peas.